Phantom, the mysterious apparition of ripe berry and relentless spice, returns to haunt wine lovers. Spice of Zinfandel and ripe berries of Petite Syrah makes wine full of concentration and intensity. Wild berries and black pepper are framed by the influence of oak aging with baking spices and a hint of toasty vanilla, along with intense fruit and ample tannins, aged 19 months in American Oak Barrels. 50.5% Petite Syrah and 49.50% Zinfandel.