Beautiful uplifted berry fruit flavours of ripe cherry and blackberry with spicy overtones lead you into a lovely fragrant filled palate. It’s elegant yet weighty with lovely fruit ripeness which manifests in intense flavour and a sweet impression. The finish is long and well structured this wine is ageing wonderfully.

Hand harvested and cold soaked for 1 week prior to the juice warming up and fermenting with the indigenous yeasts found on the berries. After ferment the wine remained with the grape skins for a further 6 days before the wine was pressed off into 30% new tight grained French oak barriques. The oak barrels are selected from a variety of proven coopers, forest and toasting levels. The wine once blended was gently fined with egg whites.